Spring Rolls

Description

Vietnamese Spring Rolls are a classic favourite to be enjoyed anytime of the day. They can be served as a snack, light lunch, or as a meal on its own. Typically contains fresh pork and prawns, including Vermicelli and vegetables.

What’s in the kit:

1. Pre-seasoned ready to roll Pork-based Filling
2. Spring Rolls Pastry Sheets
3. Rice Noodles
4. Shredded Lettuce
5. Fresh Coriander, Basil, Mint
6. Homemade Dipping Fish Sauce
7. Crushed Peanuts
8. Dried Fried Shallots
9. Easy to follow instructions on how to make the Spring Rolls with the above ingredients.

What you will need:

1. Deep frying pan and good quality cooking oil.
2. An egg, use a beaten egg to seal the edges of your spring rolls.

Traffic light difficulty rating:
Green, very easy.